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Miyabi Kaizen 9.5" Bread Knife
Product Details
Miyabi continues to strive for perfection with the introduction of the Miyabi Kaizen series - Japanese for "improvement" or "change for the better." This next generation of Miyabi knives, combines the greatest hardening technology with the artistry of traditional craftsmanship. VG10 steel is adorned with a 64-layer Damascus pattern and the linen Micarta handle features a mosaic pin, red accent spacers, and steel end cap. Made in Seki, Japan.
- VG10 super steel core with a 65-layer Damascus design with katana edge
- CRYODUR ice hardened to a 60 Rockwell
- D-shaped black Micarta handle
- Hand-honed using three step Honbazuke process
MODEL 34186-233
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