Carnivore Tactical SNACK 6.5" Fixed Blade Fillet / Blood Splatter Epoxy / Acidwashed AEB-L

The knives I make are for hard use. Coming from Alaska, knives see harsh conditions year round. That’s why I use materials that hold up to those conditions. Carbon fiber or G10 pins for the mechanical connection to the knife handles. G10, Micarta, stabilized hardwoods, or stabilized bone for the handles. Kydex for the sheath. Stainless steel or Coated High Carbon steel for the blade steel. Pattern Welded Steel in certain application as well.

This particular creation from CT is their SNACK Fillet. 6.5" 0.15" stock acidwashed AEB-L steel capped in sculpted blood splatter resin. All the bait fish will quack in fear!

Specifications:

• Blade length: 6.5"
• Blade Thickness: 0.15"
• Handle Length: 4.5"
• Handle Thickness: 0.75"
• Overall Length: 11.5"
• Blade material: AEB-L
• Handle material: Epoxy Resin
• Sheath: Kydex W/Loop

MODEL: CT-SNACKAWAEBLBLDEPOX